Set the mood for your Christmas party (or any party for that matter) with a tasty array of bite-sized finger foods, party dips, and festive starters. Oh, and while you're at it, you might as well deck the halls with some cheerful Christmas decorations and pour a Christmas cocktail, too. But let's get back to the food—here, you'll find the best Christmas appetizers and seasonal hors d'oeuvres that are perfect for kicking off your Christmas dinner. Because everyone knows that the key to keeping your guests happy is to provide plenty of crowd-pleasing snacks.
Get things started with a spread of cheesy favorites, like cranberry-brie bites, crispy mac and cheese balls, or bacon-wrapped goat cheese stuffed dates. To keep up with the theme of comfort food recipes, you could also try Ree Drummond's cozy cocktail meatballs, one of the many Christmas soups, or pigs in a blanket—a childhood classic! On the hand, you might want to keep things light so you don't fill up before the big Christmas roast. If that's the case, you can't go wrong with a crudités platter and herby dip or a refreshing Christmas salad recipe that's easy to throw together.
No matter which Christmas appetizer you choose, these delicious holiday bites are guaranteed to shine just as bright as the lights on your tree.
Will Dickey
1 of 60
Easy Baked Brie
Warm and gooey baked brie is just begging to be spread on toasted bread. But you could also serve it with apple slices, crackers, or anything you would put on a classic cheese board.
Get the recipe.
SHOP BOARDS
Will Dickey
2 of 60
Instant Pot French Onion Soup
This soup recipe is everything you love about savory, cheesy French onion soup but it's made even easier thanks to the Instant Pot. Serve it as a warm and cozy starter for your Christmas Eve dinner.
Get the recipe.
Brian Woodcock
3 of 60
Christmas Chex Mix
During Christmastime, candy and white chocolate before dinner is totally acceptable—especially when it comes to this Christmas snack mix. Put out a big bowl to greet your guests or pack it up to bring to a holiday potluck—your kids will thank you!
Get Ree's recipe.
Will Dickey
4 of 60
Easy Buffalo Chicken Dip
This dip is cheesy, spicy, and easy to whip up in just 30 minutes. Best of all—you can serve it hot out of the oven or at room temperature if you're prepping ahead.
Get the recipe.
Con Poulos
5 of 60
Cheesy Monkey Bread
You only need four ingredients to make this over-the-top cheesy monkey bread. It's an easy appetizer that's as fun to eat as it is to make.
Get Ree's recipe.
SHOP BUNDT PANS
Ralph Smith
6 of 60
Latkes with Caramelized Onion Sour Cream
Potatoes are a classic Christmas side dish, but they also make for a tasty appetizer too! These potato pancakes are crispy, salty, and perfect for dipping in caramelized onion sour cream dip.
Get the recipe.
Brian Woodcock
7 of 60
Cocktail Meatballs
The combination of apricot preserves and chili sauce gives these cocktail meatballs a sweet and spicy spin. They're great for warming guests up as they come in from the cold.
Get Ree's recipe.
Brian Woodcock
8 of 60
Smoked Salmon Dip
This holiday dip works just as well for Christmas brunch as it does a Christmas Eve cocktail party. Serve it with colorful raw veggies or your favorite crackers.
Get Ree's recipe.
Hector Sanchez
9 of 60
Sausage Rolls
This recipe takes pigs in a blanket to the next level with a filling of pork sausage, garlic, and smoky bacon. Best of all, you can make them up to a month in advance if kept frozen.
Get the recipe.
Brian Woodcock
10 of 60
Cranberry-Pecan Cheeseball
You can't go wrong with a holiday cheeseball—especially if it's made with seasonal flavors like this one rolled in dried cranberries and toasted pecans.
Get Ree's recipe.
SHOP SERVING PLATES
Ghazalle Badiozamani
11 of 60
Antipasti Chopped Salad
This crisp salad is loaded with delicious mix-ins like marinated artichoke hearts, cheese, and deli-sliced meats. It's perfect for serving before a big Italian-themed Christmas dinner—lasagna and all.
Get Ree's recipe.
Brian Woodcock
12 of 60
Shrimp Cocktail
Wow your guests with this upgraded take on a cocktail hour classic. The shrimp are poached with garlic, lemon, and Old Bay seasoning to make it extra special.
Get Ree's recipe.
Danielle Daly
13 of 60
Jalapeño Popper Dip
Anyone who's a fan of cheesy stuffed jalapeño poppers (or as Ree calls them "Bacon-Wrapped Jalapeño Thingies") will love this easy dip version that comes together in just 30 minutes. It has all the same great flavor without the hassle of stuffing individual peppers.
Get the recipe.
Danielle Daly
14 of 60
Bacon-Wrapped Scallops with Chili Butter
These gorgeous bacon-wrapped scallops are easier than they look. Simply cook them in the oven before drizzling with a three-ingredient butter sauce made with chili and cayenne.
Get Ree's recipe.
David Malosh
15 of 60
Caesar Salad Spears
This Caesar salad feels extra special thanks to the homemade dressing and from-scratch croutons. It's great for serving before an equally special main course, like prime rib or stuffed shells.
Get the recipe.
SHOP SALAD TONGS
Hungry Paprikas
16 of 60
Mezze Platter
Looking for something other than a cheese board this holiday season? Try putting together a mezze board instead—it's full of Mediterranean flavors, tasty dips, and fresh veggies.
Get the recipe.
Will Dickey
17 of 60
Cranberry Brie Bites
For a speedy appetizer, try these bite-sized puff pastry apps filled with brie, cranberry, and pistachios.
Get the recipe.
WILL DICKEY
18 of 60
Fried Mac and Cheese Balls
The kids in your family will love these fried mac and cheese bites to snack on before dinner. You'll want to make a few batches so the adults can enjoy, too.
Get the recipe.
Ryan Dausch
19 of 60
Pepperoni Pizza Rolls
Here's another appetizer that's big on the nostalgia factor. It's a delicious homemade spin on their favorite microwavable snack!
Get the recipe.
Will Dickey
20 of 60
Con Poulos
21 of 60
Crispy Brie-Stuffed Mushrooms
There's just something so decadent and festive about bite-sized mushrooms! They're a great go-to Christmas appetizer. These are filled with brie and topped with crispy breadcrumbs.
Get the recipe.
Con Poulos
22 of 60
Festive Goat Cheese Balls
Instead of making a big cheese ball, make these personal-sized balls instead. They're easy to serve and so dang cute!
Get the recipe.
Con Poulos
23 of 60
Christmas Crudités
Make this creamy herb dip to serve alongside an array of red and green veggies. The red and green colors will get everyone in the spirit!
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How Sweet Eats/The Pioneer Woman
24 of 60
Pistachio Goat Cheese Ball
This cheese ball is made with cranberries and pistachios. It's an easy treat to include in your spread of holiday apps.
Get the recipe.
Fifteen Spatulas/The Pioneer Woman
25 of 60
Bacon-Wrapped Goat Cheese-Stuffed Dates
Buff Strickland
26 of 60
Spinach Artichoke Dip
Dubbed the "best ever," Ree's spinach artichoke dip is a must-try! It's creamy, cheesy, and will be so comforting on a chilly Christmas evening.
Get the recipe.
Buttered Side Up/The Pioneer Woman
27 of 60
Baked Swedish Meatballs
Make these Swedish meatballs and arrange on a plate along with toothpicks for serving. You can make them in the oven for ultimate ease too.
Get the recipe.
Ralph Smith
28 of 60
Eddie Jackson's Sausage Pinwheels
Try these sausage, spinach, and mozzarella pinwheels for your Christmas apps. They're baked until golden for a crispy bite.
Get the recipe.
Buttered Side Up/The Pioneer Woman
29 of 60
Stuffing Stuffed Mushrooms
If you love stuffing, whip some up for Christmas to stuff in these mushrooms. It's guaranteed to be a festive bite.
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